winter recipes from EAT SMARTER
Developed with the EAT SMARTER nutritionists and professional chefs
499 winter recipes
sort
When the temperatures drop, the culinary possibilities begin to open up. A ton of delicious ingredients come into season during winter, such as apples, beets, cabbage and carrots. What’s more, winter cooking presents a range of versatile options, from soups and stews, heavy entrees, indulgent baking and even winter salads. Some of our favorite recipes include our classic Boeuf Bourguignon and our Fig and Prosciutto Salad. Find all of our winter EAT SMARTER! recipes below.
Filter recipes
X
Categories
- Vegetable
- Biscuit
- Root Vegetable
- Stew
- Pome Fruit
- Vegetable Soup
- Cookie
- Fish
- Leafy Vegetable
- Vegetable Salad
- Flower Vegetable
- Chicken
- Tropical
- Fruit-vegetable
- Sea Fish
- Stone Fruit
- Muffins
- Berry Cake
- Shrimp
Ingredients
Include ingredient
Exclude ingredient
Number of ingredients
- Maximum of 5 ingredients
- Maximum of 8 ingredients
Lifestyle
- non-alcoholic
- Diet
- Low-sugar
- Vitamin-rich
- High-protein
- Mineral-rich
- high-fiber
- Glyx
- lactose-free
- Low-cholesterol
- Vegetarian
- 250-400 Calorie
- Low-fat
- 100-250 Calorie
- low-carb
- Superfood
- Vegan
- Gluten-free
- High-fiber Vegetarian Dish
- egg-free
Diets
- Diet
- Lacto-vegetarian
- Diets
- Paleo
- Recipes Under 400 Calories
- Recipes Under 250 Calories
- Shred
- Low Fat
- Mediterranean
- Atkins
- Protein
- Eskimo
- Low Carb
- Food Combining
Countries / Regions
- German
- European
- Italian
- French
- Mediterranean
- Asian
- Indian
- American
- Arabic
- Austrian
- Middle Eastern
- Spanish
- Thai
- Greek
- South America
- Swiss
- from Brandenburg
- Polish
- Scandinavian
- Chinese
Related cookbooks
