Moroccan recipes from EAT SMARTER
Developed with the EAT SMARTER nutritionists and professional chefs
325 Moroccan recipes
sort
If you’ve never cooked Moroccan food, it’s high time you gave it a try. Moroccon food is a rich mixture of Middle Eastern and Spanish influences, culminating together in incredibly flavorful and delicious foods that almost any palette will enjoy. From traditional classics like this Lamb Tagine with Plums, one of the most well-known dishes from the region, to modern takes on Moroccan cuisine like these Moroccan-Style Meatballs with Couscous, Moroccan food is always a good idea. Check out all of our EAT SMARTER! Moroccan recipes below.
Filter recipes
X
Categories
- Vegetable
- Chicken
- Tropical
- Fruit-vegetable
- Stew
- Root Vegetable
- Fish
- Sea Fish
- Stone Fruit
- Vegetable Salad
- Pome Fruit
- Vegetable Soup
- Flower Vegetable
- Biscuit
- Leafy Vegetable
- None
- Shrimp
Ingredients
Include ingredient
Exclude ingredient
Number of ingredients
- Maximum of 5 ingredients
- Maximum of 8 ingredients
Lifestyle
- low-carb
- Healthy Eating
- non-alcoholic
- 600+ calorie
- egg-free
- Gluten-free Lunch
- lactose-free vegetarian
- Milk-free
- whole-food
- 400-500 Calorie
- 500-600 Calorie
- Clean Eating
- Gluten-free
- Gluten-free Dinner
- lactose-free
- Lactose-free Salad
- Vegan
- Vegan Dinner
- Vegan Entree
- Vegan Lunch
Diets
- Diets
- Atkins
- Lacto-vegetarian
- Paleo
Countries / Regions
- Moroccan
- African
- Arabic
- Asian
- Middle Eastern
- European
- Mediterranean
- Tunisian
- Australian
- Eastern European
- French
- Georgian
- Greek
- Indian
- Russian
- Tabbouleh
- Turkish