Autumn recipes from EAT SMARTER
Developed with the EAT SMARTER nutritionists and professional chefs
510 Autumn recipes
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Autumn is the perfect time to get in the kitchen. Fall is peak season for some of our favorite fruits and vegetables, including apples, broccoli, carrots and brussel sprouts. What's more, colder temperatures really open up the possibilities for what you can cook at home, from hearty stews and soups to holiday baking to autumn-inspired salads and snacks. Check out some of our editors favorite recipes such as our Apple and Beet Salad with Goat Cheese or this comforting, classic Pumpkin Soup. Find all our EAT SMARTER recipes specially curated for fall menus below.
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Categories
- Vegetable
- Fish
- Root Vegetable
- Biscuit
- Stew
- Pome Fruit
- Fruit-vegetable
- Leafy Vegetable
- Stone Fruit
- Vegetable Salad
- Flower Vegetable
- Vegetable Soup
- Chicken
- Sea Fish
- Tropical
- Cookie
- Muffins
- Berry Cake
Ingredients
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Number of ingredients
- Maximum of 5 ingredients
- Maximum of 8 ingredients
Lifestyle
- non-alcoholic
- Low-sugar
- Diet
- Vitamin-rich
- Mineral-rich
- High-protein
- high-fiber
- Glyx
- Low-cholesterol
- Vegetarian
- lactose-free
- Low-fat
- 250-400 Calorie
- low-carb
- 100-250 Calorie
- Superfood
- High-fiber Vegetarian Dish
- Gluten-free
- Vegetarian Entree
- lacto-vegetarian
Diets
- Diet
- Lacto-vegetarian
- Diets
- Paleo
- Recipes Under 400 Calories
- Recipes Under 250 Calories
- Shred
- Mediterranean
- Atkins
- Eskimo
- Food Combining
- Protein
- Low Fat
- Low Carb
Countries / Regions
- German
- Italian
- Mediterranean
- European
- Asian
- French
- American
- Austrian
- Indian
- Arabic
- Spanish
- Middle Eastern
- Thai
- South America
- Chinese
- Swiss
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- Japanese
- Uzbek
- African