EatSmarter exclusive recipe

Vegetable Juicewith Ginger

Vegetable Juice - Vegetable Juice - Feel good throughout the day, thanks to the power of vegetables
Vegetable Juice - Feel good throughout the day, thanks to the power of vegetables

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Calories:48 kcal
Difficulty:easy
Preparation:15 min
Ready in:15 min
Low-sugar
Low-fat
lactose-free
Gluten-free
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1 serving contains (Percentage of daily recommendation)
Calories48 kcal(2%)
Protein1 g(2%)
Fat1 g(1%)
Carbohydrates6 g(2%)
Added Sugar0 g(0%)
Roughage1 g(3%)

Recipe development: EAT SMARTER

Ingredients

For servings

1Cucumber
1large Beet
5 stalksCelery
2Carrots
1piece fresh Ginger root (about 25 grams)
1 teaspoonArgan oil
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Kitchen Utensils

1 Cutting board, 1 Large knife, 1 Teaspoon, 1 Juicer, 1 deep bowl

Directions

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1 Rinse cucumber and cut into quarters.
2 Rinse the beet, trim and cut into quarters.
3 Rinse, trim and remove strings from the celery. Rinse carrots and cut off ends.
4 Rinse ginger and cut into pieces.
5 Process vegetables through the juicer, mix juice with argan oil and serve immediately.
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