Citrus Punch

0
Average: 0 (0 votes)
(0 votes)
Citrus Punch
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation

Ingredients

for
4
Ingredients
3
5
3 tablespoons
liquid Honey
½ teaspoon
300 milliliters
light Beer
40 grams

Preparation steps

1.

Squeeze the juice from one grapefruit and one orange. Mix the grapefruit juice, orange juice and beer. Bring to a boil and simmer until reduced by 1/3. Stir in the honey and cinnamon. Let cool.

2.

Peel the remaining grapefruits and oranges and cut into fillets. Mix the fruit with the beer mixture. Pour into glasses and serve sprinkled with pine nuts.