Mug of Hot Chocolate
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(0 votes)
Health Score:
64 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
299
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 299 cal. | (14 %) | ||
Protein | 8 g | (8 %) | ||
Fat | 16 g | (14 %) | ||
Carbohydrates | 30 g | (20 %) | ||
Sugar added | 20 g | (80 %) | ||
Roughage | 4 g | (13 %) |
more nutritional values
Vitamin A | 0.1 mg | (13 %) | ||
Vitamin D | 0.4 μg | (2 %) | ||
Vitamin E | 1 mg | (8 %) | ||
Vitamin K | 1.9 μg | (3 %) | ||
Vitamin B₁ | 0.1 mg | (10 %) | ||
Vitamin B₂ | 0.3 mg | (27 %) | ||
Niacin | 2.3 mg | (19 %) | ||
Vitamin B₆ | 0.1 mg | (7 %) | ||
Folate | 19 μg | (6 %) | ||
Pantothenic acid | 0.5 mg | (8 %) | ||
Biotin | 5.8 μg | (13 %) | ||
Vitamin B₁₂ | 0.8 μg | (27 %) | ||
Vitamin C | 2 mg | (2 %) | ||
Potassium | 762 mg | (19 %) | ||
Calcium | 196 mg | (20 %) | ||
Magnesium | 100 mg | (33 %) | ||
Iron | 7.2 mg | (48 %) | ||
Iodine | 16 μg | (8 %) | ||
Zinc | 1.6 mg | (20 %) | ||
Saturated fatty acids | 10.2 g | |||
Uric acid | 0 mg | |||
Cholesterol | 35 mg | |||
Complete sugar | 30 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Preparation steps
1.
Reserve 3 tbsp milk and heat the rest of the milk with the spices and cream. Mix the cocoa and sugar smoothly with the reserved milk and stir into the hot milk. Bring to the boil briefly and pour into mugs.