Hot Chocolate

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Hot Chocolate
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Health Score:
4,2 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
800 milliliters milk
1 Vanilla bean
2 Tbsps brown sugar (more or less as desired)
100 grams Milk chocolate couveture
100 grams Dark couverture chocolate
4 Tbsps whipped Whipped cream
cocoa powder (for garnish)
How healthy are the main ingredients?
sugarWhipped cream

Preparation steps

1.

Slit the vanilla bean lengthwise and heat in a pan with the milk and the sugar.

2.

Break both chocolates into small pieces and set aside a little of each for garnish. Stir both chocolates into the vanilla milk and allow to melt. Remove from the heat and remove the vanilla pod. Pour the hot chocolate into cups and garnish each with a swirl of whipped cream. Sprinkle with cocoa and serve with small chocolate pieces.