Spiced Apple Compote
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Difficulty:
easy
Difficulty
Preparation:
1 hr 15 min.
Preparation
Ingredients
for
4
- Ingredients
- 6 ½ cups sour Apple (peeled, cored and chopped)
- ¼ cup sugar
- 4 Cardamom
- 1 Vanilla bean (split lengthways)
Preparation steps
1.
Cover the bottom of a large saucepan with 1 cm water and stir in the sugar until dissolved.
2.
Add the rest of the ingredients and cook, covered, over a very low heat for 1 hour, stirring occasionally. Ensure the pan doesn't dry out by adding a little more water if necessary.
3.
Remove from the heat and allow to cool a little before serving warm.