Middle Eastern-Style Schnitzel

0
Average: 0 (0 votes)
(0 votes)
Middle Eastern-Style Schnitzel
share Share
print
bookmark_border Copy URL
Health Score:
8,7 / 10
Difficulty:
easy
Difficulty
Preparation:
1 hr 15 min.
Preparation

Ingredients

for
4
Ingredients
1 small onion
2 garlic cloves
2 Tbsps lemon juice
3 Tbsps vegetable oil
1 tsp ground Cumin
1 tsp ground Turmeric
freshly ground peppers
4 Schnitzel (lamb, pork or turkey)
How healthy are the main ingredients?
oniongarlic cloveCuminTurmeric

Preparation steps

1.

Peel and coarsely chop onion and garlic cloves and puree with lemon juice, oil, cumin and turmeric. Season with pepper. Dredge schnitzel in mixture on both sides. Covered and let stand at room temperature about 1 hour. 

2.

Heat a frying pan over medium heat. Gently pat schnitzel dry with paper towels and fry 3-4 minutes per side. Season with salt.