875 Potato recipes from EAT SMARTER

on Celery and Walnut Salad

with Thyme and Walnut Oil

with Scallions and Cumin

with Coconut-Potatoes and Scallions

with Tarragon Sauce and Jerusalem Artichoke Purée

(For 1 Adult and 1 Kid; Age 7-14)

and Sautéed Mushrooms

with Eggplant Dip

with Cheesy Vegetable Dip

with Arugula and Lemon Scampi

with Asparagus

For 1 Adult and 1 Child (1-6 Years)

(Basic Recipe)

(Basic Recipe)

(Family Style: For 2 Adults and 2 Kids)

)For 1 Adult and 1 Kid, Ages 1-6)

(Family Style: For 1 Adult and 1 Kid, Ages 7-14)

(Family Style: For 2 Adults and 2 Kids)

For 1 Adult and 1 Child (1-6 Years)

(Cooking for Many Children)

Lunch Porridge for Babies 7 Months and Older