Good Mood Recipe

Sweet Pudding with Cherries

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Sweet Pudding with Cherries
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Health Score:
60 / 100
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 55 min.
Ready in
Calories:
332
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie332 cal.(16 %)
Protein9 g(9 %)
Fat15 g(13 %)
Carbohydrates40 g(27 %)
Sugar added10 g(40 %)
Roughage3.4 g(11 %)
Vitamin A0.2 mg(25 %)
Vitamin D1 μg(5 %)
Vitamin E2.4 mg(20 %)
Vitamin K5.6 μg(9 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.3 mg(27 %)
Niacin2.8 mg(23 %)
Vitamin B₆0.1 mg(7 %)
Folate64 μg(21 %)
Pantothenic acid0.8 mg(13 %)
Biotin8.6 μg(19 %)
Vitamin B₁₂0.7 μg(23 %)
Vitamin C16 mg(17 %)
Potassium411 mg(10 %)
Calcium98 mg(10 %)
Magnesium38 mg(13 %)
Iron1.3 mg(9 %)
Iodine8 μg(4 %)
Zinc1 mg(13 %)
Saturated fatty acids6.8 g
Uric acid20 mg
Cholesterol133 mg
Complete sugar25 g

Ingredients

for
4
Ingredients
butter (for ramekins)
400 grams Cherries
2 day-old White rolls
2 eggs
2 Tbsps sugar
1 pinch ground cinnamon
125 milliliters milk
60 milliliters Whipped cream
2 Tbsps slivered almonds
How healthy are the main ingredients?
CherryWhipped creamsugareggcinnamon

Preparation steps

1.

Preheat oven to 200°C (approximately 400°F).

2.

Butter 4 ovenproof ramekins.

3.

Cut bread into thin slices. Rinse cherries, pat dry, remove pits and add to ramekins with bread slices. Whip egg yolks with sugar and cinnamon until fluffy. Add milk and cream. Beat egg whites until stiff and fold into mixture. Pour into ramekins, sprinkle with sliced almonds and bake for 25 minutes. Remove and serve immediately.