Simple Almond Cookies
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Ingredients
for
9
- Ingredients
- 2 egg whites
- 1 tsp Almond extract
- 1 cup Almond flour
- ½ cup light brown sugar
Preparation steps
1.
Heat the oven to 180°C (160° fan) 350°F gas 4. Line a large baking tray with non-stick baking paper.
2.
Whisk the egg whites until stiff. Whisk in the almond extract.
3.
Gently stir in the almonds and sugar until combined.
4.
Place 9 spoonfuls on the baking tray, well apart and flatten slightly.
5.
Bake for 15 minutes, until risen and golden. Cool on the baking trays for a few minutes, then place on a wire rack to cool completely.
