Pasta Salad with Shrimp

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Pasta Salad with Shrimp
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Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation

Ingredients

for
4
Ingredients
400 grams Fusilli
200 grams shrimp (cooked)
200 grams Snow peas
1 red Bell pepper
2 tablespoons lemon juice
4 tablespoons grapeseed oil
salt
How healthy are the main ingredients?
Snow peagrapeseed oilsalt

Preparation steps

1.

Boil the fusili in salted water until al dente, then rinse and drain. Rinse and trim the peas. Halve diagonally and blanch for 1-2 minutes in salted water. Remove and drain. Rinse and trim the peppers, then halve and julienne.

2.

Mix the lemon juice with the oil, then add the remaining salad ingredients. Season to taste with salt and serve.