Grilled Corn with Chili Butter

0
Average: 0 (0 votes)
(0 votes)
Grilled Corn with Chili Butter
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 2 h. 16 min.
Ready in

Ingredients

for
4
Ingredients
2 garlic cloves
100 grams softened butter
1 tsp sweet ground paprika
2 generous pinches Red pepper flakes
2 generous pinches Celery salt
8 Sweet corn (blanched)
Sea salt
freshly ground peppers
How healthy are the main ingredients?
garlic clove

Preparation steps

1.

Peel and chop the garlic. Mix the garlic, butter, paprika, chili flakes, and celery salt. Cover and chill in the refrigerator for 2 hours. 

2.

Grill the corn on all sides for 5-6 minutes, until lightly browned. Season to taste with sea salt and pepper. Remove from the grill and serve with the chili butter. 

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks