Green Nectarine Drink
|Saturated Fat Acids||0.1 g|
|Sugar added||0 g|
|Bread exchange unit||3|
Rinse nectarines and wipe dry. Remove about half of the peel from 1 nectarine in wide strips with a peeler and reserve for garnish.
Halve all of the nectarines, remove pits and coarsely chop.
Rinse sorrel and spin dry.
Extract the juice from the nectarines and sorrel in a juicer and pour into a serving glass filled with ice cubes. Garnish with reserved nectarine peel and serve immediately.