Greek Salad

5
Average: 5 (1 vote)
(1 vote)
Greek Salad
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation

Ingredients

for
4
Ingredients
1 Cucumber
2 green paprika
4 ripe tomatoes
2 onions
100 grams black pitted Olives
200 grams Feta (diced)
6 tablespoons olive oil
salt
freshly ground peppers
1 tablespoon dried oregano
How healthy are the main ingredients?
FetaOliveolive oiloreganoCucumbertomato

Preparation steps

1.

Rinse the cucumber and cut into slices. Rinse the peppers, pat dry, remove seeds and ribs and cut into narrow strips. Rinse the tomatoes, remove the cores and cut into eighths.

2.

Peel the onion and cut into rings. Combine the vegetables, olives and the diced cheese on a plate, drizzle with oil, season with salt and pepper and serve sprinkled with oregano. Serve with toasted white bread.