Fruity Spinach and Pepper Salad
Rinse and clean spinach, spin dry. Rinse and halve bell pepper, remove seeds and ribs and cut into cubes. Peel orange and cut pulp into small cubes. Rinse radish and cut into slices. Mix all ingredients.
Whisk orange juice with lemon juice and soy cream, season with salt.
Toss salad with the dressing and arrange on 2 plates. Crush peppercorns with a broad knife and sprinkle over salad. Serve.