1 Bowl, 1 Small bowl, 1 Cutting board, 1 Small knife, 1 Tablespoon, 1 Fine grater, 1 Citrus juicer
1 Cut the pomegranates in half and squeeze on a juicer (similar to juicing an orange).
2 Peeled and finely grate the ginger root.
3 Squeeze lemon, mix juice with ginger and add to the pomegranate juice.
4 Stir the honey into the pomegranate juice. Serve immediately.