Maties Salad with Onion and Pickles

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Maties Salad with Onion and Pickles
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Health Score:
7,9 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
500 grams Pickled herring
4 Pickle
1 Red onion
1 large, mild chili pepper
1 handful Dill
2 Tbsps apple cider vinegar
4 Tbsps Canola oil
salt
freshly ground peppers
1 pinch sugar
How healthy are the main ingredients?
Dillapple cider vinegarsugaronionsalt

Preparation steps

1.

Pat dry herring and cut into bite-sized pieces. Drain pickles and cut into small cubes. Peel onion and dice finely. Rinse chile pepper and chop. Rinse and shake dry dill, pluck off leaves and chop.  

2.

Whisk vinegar with oil and season with a little salt, pepper and sugar. Combine all salad ingredients and toss with the dressing. 

3.

Serve with bread, if desired.