Lime Cream Sauce

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Lime Cream Sauce
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
1 organic Lime
100 grams cream cheese
100 grams Sour cream
½ Red chile pepper
½ Cucumber
2 tablespoons scallions
15 grams Alfalfa sprouts
salt
peppers (freshly ground)
How healthy are the main ingredients?
Sour creamcream cheeseLimeCucumbersalt

Preparation steps

1.

Rinse the lime in hot water and zest. Squeeze the juice from the lime.

2.

Mix the cream cheese, sour cream, lime juice, and zest. Clean the chili and remove the seeds. Rinse well and finely chop. Peel the cucumber, cut in half lengthwise and remove the seeds with a spoon. Dice the cucumber finely. Set aside 1 teaspoon of the diced cucumber for garnish.

3.

Rinse the sprouts, drain, and set aside a few for garnish. Mix the chili, cucumber, chopped chives, and sprouts into the sauce. Season with salt and pepper. Serve garnished with the cucumber cubes and sprouts.

4.

Serve with fish or chicken.