Lime Ice Cream

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Lime Ice Cream
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Difficulty:
easy
Difficulty
Preparation:
4 h. 30 min.
Preparation

Ingredients

for
4
For the ice cream
1 Lime (grated zest)
5 Limes
80 grams sugar
80 milliliters white wine
1 egg white
100 grams Double cream
To garnish
Strawberries
sugar
Lime zest
Lemon balm
How healthy are the main ingredients?
sugarLimeLimeStrawberrysugar

Preparation steps

1.

Bring sugar and white wine to a boil in a saucepan while stirring, then add lime zest and let cool.

2.

Squeeze the juice from  all the limes. Beat the egg white and double cream until slightly stiff. 

3.

Pour the lime juice into the wine mixture and stir, add double cream and egg white. Pour the mixture into a shallow metal bowl and freeze for about 4 hours in the freezer, then stir again. (Or finish in an ice machine).

4.

To serve, garnish with sugared strawberries, lime zest and lemon balm leaves.

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