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Grain Salad Bowl with Veggies

Recipe author: EAT SMARTER
Grain Salad Bowl with Veggies
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203
calories
Calories
20 min.
Preparation
easy
Difficulty

Ingredients

for 4 servings
cup
1 ⅔ cups
1 ½ cups
Couscous (instant)
1 ⅔ cups
Radish (left whole or halved, as desired)
4
scallions (cut into rings on the diagonal)
1 clove
garlic (finely chopped)
3 tablespoons
2 tablespoons
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Preparation steps

Step 1/2
Bring the white wine and stock to the boil. Pour over the couscous and leave to swell for around 5 minutes, then separate the grains with a fork.
Step 2/2
In a bowl, mix together the couscous, radishes, spring onions, garlic and oil. Season to taste with lemon juice, salt and ground black pepper and serve.