Classic Vegetarian Dish

Bowtie Pasta Primavera

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Bowtie Pasta Primavera

Bowtie Pasta Primavera - Colorful and ready in 25 minutes

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Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation

Ingredients

for
4
Ingredients
4 ounces Bell pepper
10 ounces zucchini (yellow and green)
7 ounces Broccoli
10 ounces Cherry tomatoes
14 ounces Farfalle (bowtie pasta)
salt
peppers (freshly ground)
4 tablespoons olive oil
2 tablespoons finely chopped Basil
How healthy are the main ingredients?
Broccolizucchiniolive oilBasilsalt

Preparation steps

1.

Rinse and peel the vegetables. Remove the seeds from the peppers. Cut the vegetables into small, bite-sized pieces.

2.

Cook the pasta in plenty of boiling salted water until al dente.

3.

Fry the zucchini and peppers in oil, add the tomatoes and broccoli, cover, and let simmer for about 5 minutes. Season with salt and pepper. Drain the pasta, saving 1 cup of pasta water and mix together the pasta, pasta water, vegetables and basil. Serve.