Sweet Pastry Wrappers

0
Average: 0 (0 votes)
(0 votes)
Sweet Pastry Wrappers
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Calories:
1556
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie1,556 kcal(74 %)
Protein16.57 g(17 %)
Fat151.29 g(130 %)
Carbohydrates49.7 g(33 %)
Sugar added8.62 g(34 %)
Roughage0.94 g(3 %)
Vitamin A103.33 mg(12,916 %)
Vitamin D0.17 μg(1 %)
Vitamin E0.16 mg(1 %)
Vitamin B₁0.02 mg(2 %)
Vitamin B₂0.17 mg(15 %)
Niacin4.38 mg(37 %)
Vitamin B₆0.05 mg(4 %)
Folate12.81 μg(4 %)
Pantothenic acid0.26 mg(4 %)
Biotin2.48 μg(6 %)
Vitamin B₁₂0.28 μg(9 %)
Vitamin C9.8 mg(10 %)
Potassium126.41 mg(3 %)
Calcium202.76 mg(20 %)
Magnesium11.31 mg(4 %)
Iron2.36 mg(16 %)
Zinc1.02 mg(13 %)
Saturated fatty acids26.86 g
Cholesterol52.15 mg

Ingredients

for
4
Ingredients
2 unwaxed Limes (zest grated, filleted, juice retained)
1.333 cups Ricotta cheese
2 tablespoons runny honey
12 frozen Spring roll dough sheet (defrosted)
2 ½ cups soybean oil
powdered sugar
How healthy are the main ingredients?
soybean oilRicotta cheesehoneyLime

Preparation steps

1.
Chop the lime fillets and mix with the ricotta, lime zest, juice and honey.
2.
Place a little of the filling in the middle of each pastry sheet. Fold over one corner and the sides and roll up.
3.
Fry the spring rolls in hot (170°C | 340F) oil for 3-4 min until golden. Pat dry with kitchen paper and serve dusted with icing sugar.