Rose Salt
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Ingredients
for
1
- Ingredients
- 200 grams coarse Sea salt
- 2 Tbsps dried Rose petal
Preparation steps
1.
Coarsely crush the salt and the dried rose buds in a mortar.
2.
Fill the salt into screw-top jars, and store in a cool, dark place.