Cinnamon and Rose Salt
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
1
- Ingredients
- 30 grams dried Rose petal
- ½ tsp Ground cinnamon
- 200 grams coarse Sea salt
Preparation steps
1.
Coarsely grind half of the dried rose petals with the salt and cinnamon in a blender.
2.
Mix in the remaining rose petals and stir until combined. Place in a hermetically sealed jar, and seal tightly.