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Melon Juice with Basil

Melon Juice with Basil
10 min.
Preparation
easy
Difficulty

Ingredients

for 1 glass Drink (each)
100 grams Galia melon (pulp)
1 tablespoon Sea buckthorn juice
100 milliliters cold Mineral water
Lemon juice
1 Ice cubes
also
Melon Ball
Wooden skewer
Mint leaf
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Preparation steps

1

Puree the melon with the sea buckhorn juice and mineral water. Stir until combined and season to taste with lemon juice.

2

Pour into a glass with the ice. Skewer the melon balls. Garnish with the skewer and mint leaves.