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EatSmarter exclusive recipe

Marinated Zucchini

with Mint and Honey

Recipe development: EAT SMARTER
Marinated Zucchini

Marinated Zucchini - You will love the refreshing aroma of our version of this antipasto

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108
calories
Calories
30 min.
Preparation
1 hr 30 min.
Ready in
easy
Difficulty

Ingredients

for 4 servings
3 sprigs
½
2 tablespoons
2 tablespoons
3
Zucchini (about 750 grams)
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Kitchen utensils

1 Bowl, 1 Small bowl, 1 Cutting board, 1 Large knife, 1 Tablespoon, 1 Slotted spatula, 1 Brush, 1 Grill pan, 1 Small knife, 1 Citrus juicer

Preparation steps

Step 1/6
Marinated Zucchini preparation step 1

Rinse and dry mint.

Step 2/6
Marinated Zucchini preparation step 2

Pluck off the leaves and chop coarsely. Squeeze the lemon.

Step 3/6
Marinated Zucchini preparation step 3

Mix 2 tablespoons of lemon juice, honey and 1 tablespoon of oil with the mint.

Step 4/6
Marinated Zucchini preparation step 4

Rinse and dry the zucchini.  Cut diagonally into 1 cm (1/2-inch) thick slices.

Step 5/6
Marinated Zucchini preparation step 5

Heat a grill pan and brush with oil. Grill each side of the zucchini slices for 2-3 minutes. Place in a bowl and season with salt and pepper.

Step 6/6
Marinated Zucchini preparation step 6

Pour marinade over the hot zucchini slices. Mix well and let sit for 1 hour. Season to taste before serving.