Hearty Bean Stew

0
Average: 0 (0 votes)
(0 votes)
Hearty Bean Stew
share Share
print
bookmark_border Copy URL
Health Score:
8,8 / 10
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 55 min.
Ready in

Ingredients

for
4
Ingredients
500 grams waxy potatoes
400 grams Green beans
400 grams wide Beans
100 grams smoked Pancetta
1 onion
1 tablespoon vegetable oil
800 milliliters Vegetable broth
2 sprigs Savory
salt
freshly ground peppers
4 small Pear
How healthy are the main ingredients?
potatoGreen beansonionsaltPear

Preparation steps

1.

Peel the potatoes and cut into bite-sized pieces. Rinse and peel the green beans and the wide beans. Cut the pancetta into strips. Peel the onion and chop finely. Sauté onion with the pancetta in oil for 2-3 minutes until translucent. Deglaze with the broth and add the potatoes. Simmer about 10 minutes, then add beans and 1 sprig savory. Season with salt and pepper and cook for about 10 minutes.

2.

Rinse the pears, cut into quarters and remove cores. Add to stew and cook until done, about 5 minutes.

3.

Remove the savory sprig, season stew to taste and distribute the stew among bowls.

4.

Garnish with remaining savory.