Fruit and Cheese Cakes

Name: Fruit and Cheese Cakes
Total time: 45 min
Yield: 6
Ingredients: 0.667 cup cake flour; 0.333 cup Corn starch; 1 tsp Baking powder; 2 eggs; 2 Tbsps Indian Curry powder; 0.375 cup milk; 4 Granny Smith Apple (or Pink Lady apples); 2 onions (finely sliced); 1.25 cups Halloumi cheese (diced); Oil (for frying); salt (to taste); freshly ground Black pepper (to taste); fresh cilantro (to garnish)

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Difficulty:

easy

Difficulty

Preparation:

45 min.

Preparation

Ingredients

for

servings

Ingredients: ⅔ cup cake flour; 0.333 cup Corn starch; 1 tsp Baking powder; 2 eggs; 2 Tbsps Indian Curry powder; ⅜ cup milk; 4 Granny Smith Apple (or Pink Lady apples); 2 onions (finely sliced); 1 ¼ cups Halloumi cheese (diced); Oil (for frying); salt (to taste); freshly ground Black pepper (to taste); fresh cilantro (to garnish)

How healthy are the main ingredients?

egg Apple onion salt

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Preparation steps

Mix together the flour, cornflour, baking powder, eggs, curry paste and milk to form a smooth paste.

Dice two of the apples and add them to the paste, along with the onion and Halloumi.

Heat a little oil in a non-stick frying pan and add a tablespoon of the mixture in batches. Fry until cooked through and golden on both sides, about 2 minutes. Drain.

To serve, slice the remaining apples into wafer thin slices. Place a fritter onto a serving plate and pile a few apple wafers on top, and continue in this alternating pattern. Serve immediately.