Chewy Choc Chip Cookies

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Chewy Choc Chip Cookies
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Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Calories:
381
calories
Calories

Nutritional values

1 cookie contains
(Percentage of daily recommendation)
Calorie381 kcal(18 %)
Protein5.07 g(5 %)
Fat19.8 g(17 %)
Carbohydrates48.17 g(32 %)
Sugar added10.58 g(42 %)
Roughage0 g(0 %)
Vitamin A135.2 mg(16,900 %)
Vitamin D0.2 μg(1 %)
Vitamin E1.03 mg(9 %)
Vitamin B₁0.28 mg(28 %)
Vitamin B₂0.22 mg(20 %)
Niacin3.09 mg(26 %)
Vitamin B₆0.03 mg(2 %)
Folate70.41 μg(23 %)
Pantothenic acid0.2 mg(3 %)
Biotin0.35 μg(1 %)
Vitamin B₁₂0.16 μg(5 %)
Vitamin C0 mg(0 %)
Potassium118.41 mg(3 %)
Calcium37.52 mg(4 %)
Magnesium28.59 mg(10 %)
Iron2.25 mg(15 %)
Iodine6.06 μg(3 %)
Zinc0.54 mg(7 %)
Saturated fatty acids11.86 g
Cholesterol54.68 mg

Ingredients

for
30
Ingredients
¾ cup butter
¾ cup light brown sugar
1 egg
1 teaspoon vanilla extract
2 ¾ cups all-purpose flour
½ teaspoon Baking powder
½ cup semi-sweet Chocolate chip
½ cup white Chocolate chip
How healthy are the main ingredients?
egg

Preparation steps

1.
Beat the butter and sugar in a mixing bowl, then mix in the egg and vanilla.
2.
Stir in half the flour and then the chocolate chips. Stir until the chocolateis well mixed, then add the remaining flour until combined. Form into a ball and chill the mixture for 1 hour.
3.
Heat the oven to 190°C (170° fan) 375°F gas 5. Line a large baking tray with non-stick baking paper.
4.
Cut the dough into 30 pieces. Roll into balls and put onto the baking tray.
5.
Bake for 7 minutes. Remove from the oven and press down each ball with the back of a spoon, until slightly spread. Return to the oven for a further 7 minutes, until browned.
6.
Cool on the baking trays for a few minutes, then place on a wire rack to cool completely.
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