Caramel Lollipops
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 2 h. 20 min.
Ready in
Calories:
195
calories
Calories
Nutritional values
1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 195 cal. | (9 %) | ||
| Protein | 0 g | (0 %) | ||
| Fat | 0 g | (0 %) | ||
| Carbohydrates | 50.49 g | (34 %) | ||
| Sugar added | 50.4 g | (202 %) | ||
| Roughage | 0 g | (0 %) |
more nutritional values
| Vitamin A | 0 mg | (0 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 0 mg | (0 %) | ||
| Vitamin B₁ | 0 mg | (0 %) | ||
| Vitamin B₂ | 0.01 mg | (1 %) | ||
| Niacin | 0 mg | (0 %) | ||
| Vitamin B₆ | 0 mg | (0 %) | ||
| Folate | 0 μg | (0 %) | ||
| Pantothenic acid | 0 mg | (0 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 0 mg | (0 %) | ||
| Potassium | 1.01 mg | (0 %) | ||
| Calcium | 0.51 mg | (0 %) | ||
| Magnesium | 0 mg | (0 %) | ||
| Iron | 0.03 mg | (0 %) | ||
| Zinc | 0.01 mg | (0 %) | ||
| Saturated fatty acids | 0 g | |||
| Cholesterol | 0 mg |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
30
- Ingredients
- 500 grams sugar
- Silver dust (for decoration)
How healthy are the main ingredients?
sugarPreparation steps
1.
Line 2 baking sheets with parchment paper. Arrange 30 plastic lollipop sticks in 2 rows around 10 cm (approximately 4 inches) apart on the baking sheets.
2.
Bring the sugar and about 80 ml (approximately 1/3 cup) water to a boil in a stainless steel pot and cook until a candy thermometer reads 160°C (320°F). Remove the pot from the heat then spoon the caramel between the chopsticks in 2.5 cm (approximately 1 inch) discs.
3.
Sprinkle with silver glitter dust, let cool and then carefully remove from the parchment paper.
