Baked Granola Apples
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 1 hr
Ready in
Preparation steps
1.
Preheat the oven to 180°C | 350F | gas 4.
2.
Wash the apples and slice in half around the middle. Remove the core with a melon baller.
3.
Finely dice the figs. Coarsely chop the nuts and mix them together with the figs and the oats.
4.
Brush the scooped out portion of the apples with the melted butter and fill with the fig-nut mixture. Sprinkle with cinnamon and drizzle with a little honey.
5.
Place in a greased baking dish. Bake for 25-30 minutes in the preheated oven. Remove and arrange on a tray. Serve with whipped cream and maple syrup if desired.
