Light And Refreshing

Asian Snow Pea Salad

5
Average: 5 (1 vote)
(1 vote)
Asian Snow Pea Salad
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Difficulty:
moderate
Difficulty
Preparation:
30 min.
Preparation
Calories:
107
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
1 serving contains
(Percentage of daily recommendation)
Calories107 kcal(5 %)
Protein4.2 g(4 %)
Fat8 g(7 %)
Carbohydrates5 g(3 %)

Ingredients

for
4
Ingredients
7 ounces Snow peas
salt
2 yellow Bell pepper
3 ½ ounces soybean sprout
2 Limes
1 teaspoon Sambal oelek
2 tablespoons light soy sauce
2 tablespoons vegetable oil
1 pinch sugar
4 sprigs fresh cilantro
1 ounce Prawn cracker (krupuk)
How healthy are the main ingredients?
Snow peasaltLimesoy saucesugar

Preparation steps

1.

Rinse, trim and blanch snow peas in salted boiling water, about 1 minute. Drain, rinse with cold water and drain again. Rinse and quarter peppers, remove seeds and ribs and cut into fine strips. Rinse sprouts. Rinse one of the limes and cut into slices.

2.

Squeeze juice from the remaining lime. Stir lime juice with sambal oelek, soy sauce, oil and sugar. Mix dressing with snow peas, peppers, sprouts and lime slices. Garnish with cilantro leaves and serve with Shrimp crackers/ Krupuk.