Satisfying Vegan Food

Tomato Spread with Toast

5
Average: 5 (8 votes)
(8 votes)
Tomato Spread with Toast

Tomato Spread with Toast - Delicious start to the day! Photo: Maren Tree Garden

share Share
print
bookmark_border Copy URL
Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
323
calories
Calories

Healthy, because

Even smarter

Nutritional values

Tomatoes contain the natural plant pigment lycopene, which has an antioxidant effect. This means that the plant substance can protect our body cells from harmful environmental influences and thus counteracts the development of cancer

You can also bake the oat bread yourself. For this we have a Gluten Free Whole Grain Bread  or an Oatmeal Sourdough Bread for you. By the way, both recipes are suitable for people with irritable bowel syndrome, as the ingredients were selected according to the FODMAP diet.

1 serving contains
(Percentage of daily recommendation)
Calorie323 cal.(15 %)
Protein11 g(11 %)
Fat17 g(15 %)
Carbohydrates31 g(21 %)
Sugar added0 g(0 %)
Roughage4.1 g(14 %)
Vitamin A0.1 mg(13 %)
Vitamin D0 μg(0 %)
Vitamin E13.2 mg(110 %)
Vitamin K9.2 μg(15 %)
Vitamin B₁0.6 mg(60 %)
Vitamin B₂0.1 mg(9 %)
Niacin4.4 mg(37 %)
Vitamin B₆0.4 mg(29 %)
Folate54 μg(18 %)
Pantothenic acid0.3 mg(5 %)
Biotin18 μg(40 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C3 mg(3 %)
Potassium353 mg(9 %)
Calcium40 mg(4 %)
Magnesium112 mg(37 %)
Iron2.8 mg(19 %)
Iodine2.5 μg(1 %)
Zinc3.4 mg(43 %)
Saturated fatty acids1.9 g
Uric acid34 mg
Cholesterol0.2 mg
Development of this recipe:
EAT-SMARTER

Ingredients

for
4
Ingredients
4 ozs sun-dried tomato in oil
3 ozs Sunflower seed
3 Tbsps olive oil
salt
peppers
3 stalks Basil
4 slices Oat bread
How healthy are the main ingredients?
Sunflower seedolive oilsaltBasil
Preparation

Kitchen utensils

1 Immersion blender, 1 Knife

Preparation steps

1.

Lightly drain the tomatoes and cut them coarsely. Then place them in a tall container and puree them together with 2.5 ounces sunflower seeds, oil and 3-4 tbsp. water. Then season with salt and pepper.

2.

Wash basil, shake dry and chop leaves finely. Add 3/4 of the basil to the tomato spread and stir in.

3.

Spread the spread with tomatoes on four slices of oat bread. Sprinkle with remaining sunflower seeds and basil and serve.