Plantain Dessert

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Plantain Dessert
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 34 min.
Ready in

Ingredients

for
12
Ingredients
2 very ripe plantains (very ripe, peeled and halved)
¼ cup vegetable oil
1 Tbsp vanilla extract
1 tsp ground cinnamon
2 Tbsps white sugar (optional)
How healthy are the main ingredients?
sugarplantaincinnamon

Preparation steps

1.
Heat vegetable oil in a large skillet over medium-high heat. Cut each plantain half into three strips. Gently lay plantain strips into hot oil; drizzle vanilla extract over plantains and sprinkle with cinnamon.
2.
Place a cover on the skillet and cook until completely browned, about 6 minutes on each side. Transfer to paper towels to drain the excess oil. To serve, transfer to a plate and sprinkle with sugar.