Curried Plantains

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Curried Plantains
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
2
Ingredients
1 large, ripe plantain
2 tablespoons lemon juice
½ teaspoon Curry powder
1 pinch salt
olive oil (for frying)
How healthy are the main ingredients?
plantainsaltolive oil

Preparation steps

1.

Peel the plantain and cut into 1 cm (approximately 3/8 inch) thick slices. Toss with the lemon juice, curry powder and salt. 

2.

Heat a bit of olive oil in a large pan and fry the plantain slices until golden brown on both sides. Drain on paper towels and serve immediately.