Fried Plantains
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
ready in 15 min.
Ready in
Ingredients
for
4
- Ingredients
- 4 plantains
- Vegetable fat (for frying)
How healthy are the main ingredients?
plantainPreparation steps
1.
Peel plantains and cut into slices. Heat a large amount of vegetable fat in a pan until bubbling. Place plantains in pan and cook until golden-brown and crisp, about 2 minutes per side. Remove with a slotted spoon and drain on paper towels. Serve immediately.
