Fried Plantains

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Fried Plantains
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Health Score:
7,9 / 10
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
ready in 15 min.
Ready in

Ingredients

for
4
Ingredients
4 plantains
Vegetable fat (for frying)
How healthy are the main ingredients?
plantain

Preparation steps

1.

Peel plantains and cut into slices. Heat a large amount of vegetable fat in a pan until bubbling. Place plantains in pan and cook until golden-brown and crisp, about 2 minutes per side. Remove with a slotted spoon and drain on paper towels. Serve immediately.