Grilled Chicken Legs

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Grilled Chicken Legs
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Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Calories:
780
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie780 cal.(37 %)
Protein73 g(74 %)
Fat55 g(47 %)
Carbohydrates0 g(0 %)
Sugar added0 g(0 %)
Roughage0 g(0 %)
Vitamin A0.1 mg(13 %)
Vitamin D0 μg(0 %)
Vitamin E6.7 mg(56 %)
Vitamin K0.6 μg(1 %)
Vitamin B₁0.4 mg(40 %)
Vitamin B₂1 mg(91 %)
Niacin39.7 mg(331 %)
Vitamin B₆1 mg(71 %)
Folate44 μg(15 %)
Pantothenic acid3.4 mg(57 %)
Biotin12 μg(27 %)
Vitamin B₁₂1.2 μg(40 %)
Vitamin C0 mg(0 %)
Potassium1,000 mg(25 %)
Calcium60 mg(6 %)
Magnesium120 mg(40 %)
Iron7.2 mg(48 %)
Iodine2 μg(1 %)
Zinc6.4 mg(80 %)
Saturated fatty acids15.7 g
Uric acid440 mg
Cholesterol348 mg
Complete sugar0 g

Ingredients

for
4
Ingredients
8 Chicken drumstick
salt
freshly ground peppers
vegetable oil
How healthy are the main ingredients?
salt

Preparation steps

1.

Carve the legs with a sharp knife, season with salt and pepper and brush with oil.

2.

Place the chicken on an oiled grill rack and cook slowly for about 25 minutes until golden brown.

3.

If desired, shower with thyme and serve garnished with lemon slices.

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