Glazed Cherries

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Glazed Cherries
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Health Score:
62 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
47
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie47 cal.(2 %)
Protein0 g(0 %)
Fat0 g(0 %)
Carbohydrates11 g(7 %)
Sugar added10 g(40 %)
Roughage0.2 g(1 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0 mg(0 %)
Vitamin K0.2 μg(0 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0 mg(0 %)
Vitamin B₆0 mg(0 %)
Folate3 μg(1 %)
Pantothenic acid0 mg(0 %)
Biotin0 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C2 mg(2 %)
Potassium25 mg(1 %)
Calcium2 mg(0 %)
Magnesium2 mg(1 %)
Iron0.1 mg(1 %)
Iodine0 μg(0 %)
Zinc0 mg(0 %)
Saturated fatty acids0 g
Uric acid2 mg
Cholesterol0 mg
Complete sugar11 g

Ingredients

for
20
Ingredients
200 grams powdered sugar
1 generous pinch Ground cinnamon
2 Tbsps lemon juice
20 Cherries
How healthy are the main ingredients?
Cherry

Preparation steps

1.

Mix the powdered sugar with the cinnamon and the lemon juice until thick.

2.

Rinse the cherries and pat dry. Roll the cherries in the icing until thoroughly covered. Allow to dry. Repeat several times, until a thickened shell has formed.

3.

Serve in paper cupcake wrappers, if desired.

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