Crunchy Peanut Butter Fudge Bites
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 2 h. 20 min.
Ready in
Ingredients
for
64
- Ingredients
- 1 ⅔ cups sweetened condensed milk
- ½ cup creamy Peanut butter
- 2.333 cups white chocolate (chopped)
- ¾ cup Peanuts roughly chopped (divided)
- 1 tsp pure vanilla extract
Product recommendation
Yield will vary depending on size of squares.
Preparation steps
1.
Line a 8 x 8-inch / 20 x 20 cm square pan with waxed paper.
2.
In heavy saucepan set over medium heat, heat the sweetened condensed milk and peanut butter until just bubbly, stirring constantly. Remove from heat. Stir in white chocolate until smooth. Immediately stir in 1/2 cup peanuts and vanilla.
3.
Spread fudge evenly into prepared pan and let cool. Cover and chill for 2 hours or until firm. Turn fudge out onto cutting board and carefully peel off waxed paper. Sprinkle with remaining chopped peanuts if desired. Cut into 1-inch / 2.54 cm squares. Store covered in the refrigerator.
