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Cheese, Bacon, Prawn and Broccoli Pasta
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Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Ingredients
for
4
- Ingredients
- 7 ozs dried Penne
- 2 rashers Bacon (chopped)
- 3 ½ ozs Broccoli (cut into small florets)
- 8 shrimp
- 1 Tbsp olive oil spread
- ¼ cup Parmesan (finely grated)
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Preparation steps
1.
Bring a large pan of salted water to the boil. Add the pasta and cook according to pack directions, for about 10 minutes, until al dente, tender yet still with a slight bite.
2.
Meanwhile, dry fry the bacon in a non-stick skillet (pan) for about 5 minutes until well cooked, add the prawns and cook for 3 more minutes to brown the shrimps and bacon.
3.
Add the broccoli to the pasta for the last 3 minutes of cooking time.
4.
Drain the pasta and broccoli and put into a large bowl with the bacon and shrimps.
5.
Stir in the olive oil spread, spoon into serving bowls and sprinkle with cheese to serve.
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