Waldorf Salad

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Waldorf Salad
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Health Score:
9,2 / 10
Difficulty:
easy
Difficulty
Preparation:
1 hr 30 min.
Preparation

Ingredients

for
4
Ingredients
250 grams Celery
250 grams Celery root
3 small red Apple
4 tablespoons lemon juice
3 tablespoons chopped Walnut
3 tablespoons Crème fraiche
5 tablespoons milk
200 grams Pineapple (canned)
peppers (from the mill)
How healthy are the main ingredients?
CeleryWalnutApple

Preparation steps

1.

Rinse celery, pluck off the green leaves and chop and dice the rods. Peel and finely grate the celery root. Mix the celery root gratings with the lemon juice. Rinse the apples, dry, quarter, core and dice. Mix together the celery, celery root and apples in a bowl.

2.

Mix the creme fraiche with the milk until smooth and season with pepper. Place half of the nuts with the cream mixture in the bowl and mix well. Let soak for at least 1 hour in the refrigerator.

3.

Cut pineapple into small pieces. Gently stir into the salad.

4.

Arrange the salad in bowls and sprinkle with the remaining walnuts.