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Spicy Chicken Wings

Spicy Chicken Wings
40 min.
Preparation
easy
Difficulty

Ingredients

for 4 servings
20 Chicken wings
Marinade
5 tablespoons Butter
4 tablespoons Tabasco sauce
Salt
½ Cayenne pepper
Pepper (ground)
2 Garlic cloves (finely chopped)
1 tablespoon ground paprika
2 tablespoons Ketchup
1 tablespoon Honey
1 tablespoon Red wine vinegar
Dip
100 grams Blue cheese
4 tablespoons Creme fraiche cheese
100 grams Yogurt (0.1% fat)
100 milliliters Whipping cream
4 tablespoons Mayonnaise
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Preparation steps

1

Rinse chicken wings and pat dry. Place on an oiled baking sheet, season with a little salt and pepper and bake in preheated oven at 200°C for about 10 minutes, until brown.

2

Combine all marinade ingredients in a saucepan and heat. Pour over chicken wings, let rest 1 hour and then bake another 15-20 minutes.

3

Serve with cheese dip.

4

For dip, crush finely all the ingredients with a fork, then season with salt, pepper and nutmeg.