Sliced Steak with Whiz on a Sub
(0 votes)
(0 votes)
Health Score:
7,2 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 27 min.
Ready in
Ingredients
for
4
- Ingredients
- 4 Baguette (split)
- ⅜ cup cream
- 1.333 cups Processed Cheese
- 1 cup grated Cheddar cheese
- 4 Tbsps vegetable oil
- 2 onions (sliced or chopped)
- 5 cups Beef (rump, finely sliced)
- Tabasco sauce
Preparation steps
1.
Heat the grill function in the oven and toast the rolls lightly.
2.
Heat the cream in a pan and melt both cheeses in the cream. Season with salt and ground black pepper.
3.
Heat 1-2 tbsp oil in a frying pan and fry the onions until translucent. Remove from the pan.
4.
In the same pan, fry the meat in the remaining oil for around 2 minutes, turning.
5.
Mix the meat and onions with the cheesy cream sauce. Season to taste with a few dashes of Tabasco and fill the rolls with the mixture.
Current Recipe Search
