Rice with Fried Plantain
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(0 votes)
Health Score:
7,9 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 40 min.
Ready in
Ingredients
for
4
- Ingredients
- 1 cup Rice
- 2 cups water
- 1 onion
- 1 Tbsp vegetable oil
- salt
- 1 plantain
- 3 Tbsps vegetable oil
Preparation steps
1.
Bring rice and water to a boil in a saucepan, then cover and cook over very low heat for about 20 minutes. Peel onion, chop finely and saute in 1 tablespoon oil. Season with salt and stir into cooked rice. Peel plantain and cut into slices.
2.
Heat the remaining oil in a pan and cook the plantain slices until crispy, turning several times. Top rice with plantain before serving.
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