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Rice Casserole

with mirabelle plums

Rice Casserole
298
calories
Calories
1 hr
Preparation
advanced
Difficulty

Ingredients

for 2 servings
200 milliliters Mineral water
80 grams Short-grain rice
Iodized salt
100 grams Quark
2 tablespoons Maple syrup
1 teaspoon Sour cream (butter)
120 grams Mirabelle plum
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Preparation steps

1

Bring the mineral water to a boil and cook the rice with a pinch of salt. Cook over low heat for about 20 minutes. Remove from the heat, pour into a bowl and let cool slightly. Preheat the oven to 180°C (approximately 350°F).

2

Mix the quark and maple syrup. Mix into the rice. Pour half of the rice into a  buttered baking dish.

3

Rinse the plums, halve, remove the seeds and spread in the baking dish. Cover with the remaining rice. Bake for about 30 minutes. Remove from the oven and serve.