Potatoes with Caviar

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Potatoes with Caviar
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Health Score:
8,5 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 45 min.
Ready in

Ingredients

for
4
Ingredients
12 small potatoes
3 Tbsps Crème fraiche
1 tsp Horseradish
4 Tbsps Salmon caviar
Sea salt
How healthy are the main ingredients?
Horseradishpotato

Preparation steps

1.

Rinse the potatoes and bake about 20 minutes.

2.

Meanwhile, mix the creme fraiche with horseradish and season with salt.

3.

Peel the potatoes quickly and place into a dish or side by side on a plate. Scoop out a small amout with a melon baller and fill with the creme fraiche mixture. Spoon the caviar evenly on top. Serve immediately.