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Onion Mashed Potatoes with Vegetables

Onion Mashed Potatoes with Vegetables
376
calories
Calories
30 min.
Preparation
33 min.
Ready in
moderate
Difficulty

Ingredients

for 4 servings
2 Zucchini
100 grams Shiitake mushroom
2 Onions
2 tablespoons Olive oil
1 Garlic clove
Salt
freshly ground pepper
4 portions Instant mashed potato (From the package + milk)
2 tablespoons dried Onion
1 tablespoon Chopped green onion
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Preparation steps

1

Rinse and slice zucchini. Rinse shiitake mushrooms. Peel the onions and cut into rings.

2

Heat the olive oil in a pan and sautée shiitake mushrooms and onions for 2-3 minutes. Peel garlic, squeeze through a garlic press and add to the pan. Stir in zucchini and cook everything for 3 minutes. Season with salt and pepper.

3

Prepare the mashed potatoes according to package directions. Finely crumble the dried onion and stir in. Serve the mashed potatoes with the vegetables and chives.