Marinated Cherry Tomatoes

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Marinated Cherry Tomatoes
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Difficulty:
easy
Difficulty
Preparation:
2 h. 30 min.
Preparation
Calories:
92
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie92 kcal(4 %)
Protein1.11 g(1 %)
Fat0.25 g(0 %)
Carbohydrates8.03 g(5 %)
Sugar added3.14 g(13 %)
Roughage1.51 g(5 %)
Vitamin A106.27 mg(13,284 %)
Vitamin D0 μg(0 %)
Vitamin E0.67 mg(6 %)
Vitamin B₁0.05 mg(5 %)
Vitamin B₂0.03 mg(3 %)
Niacin0.88 mg(7 %)
Vitamin B₆0.1 mg(7 %)
Folate19.17 μg(6 %)
Pantothenic acid0.11 mg(2 %)
Biotin5 μg(11 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C17.36 mg(18 %)
Potassium298.78 mg(7 %)
Calcium13.11 mg(1 %)
Magnesium13.9 mg(5 %)
Iron0.37 mg(2 %)
Zinc0.22 mg(3 %)
Saturated fatty acids0.04 g
Cholesterol0 mg

Ingredients

for
4
Ingredients
500 grams Cherry tomatoes
6 tablespoons Vodka
4 tablespoons White vinegar
1 tablespoon sugar
2 tablespoons Dill (chopped)
salt
peppers
How healthy are the main ingredients?
sugarDillsalt

Preparation steps

1.

Blanch the tomatoes for 4-5 seconds in boiling water. Remove from the water, rinse under cold water, and remove the skin.

2.

Mix the vodka with the vinegar, sugar, and dill. Season to taste with salt and pepper. Place the tomatoes in the marinade. Place in the refrigerator, and marinate for at least a few hours.

3.

Serve the tomatoes garnished with strips of lemon zest.